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Beef Nacho Bake
From : Angela Besecker

INGREDIENTS:
1 lb ground beef
1 1/2 cups salsa
1 (10 oz) can whole kernel corn, drained
3/4 cup sour cream
1 packet taco seasoning
2 cups crushed tortilla chips
2 cups shredded cheddar or colby

DIRECTIONS:
1. Preheat oven to 350 degrees F

2. Place ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until evenly browned. Drain grease. Remove from heat, and stir in salsa, sour cream, and taco seasoning. In a 2 quart casserole dish, layer ground beef mixture, tortilla chips and cheese.

3. Bake for 20 minutes uncovered in the preheated oven, until cheese is melted and dish is thoroughly heated.

Serves 4-6