Sunday, February 1, 2009

Whats Cookin 19

Perogies and Porkchops (or drumsticks)
From Me :)

Frozen Pork chops or Drumsticks
Frozen Perogies
2 cans of Cream of Mushroom Soup

This one is WAY WAY too easy... And My kids love it WAY too much to not put on here. You can use pork chops or drumsticks.

Spray a roaster with pam... layer your meat on the bottom...pour a bunch of frozen perogies on top. Mix your canned soup with a little water and pour over top the perogies and meat. Put the lid on. Put in the oven on 400 for about an hour. maybe more...I usually check it after an hour and everything is done. This is Seriously GOOD. takes about.Oh. 3 minutes to put together . What mother doesnt love that!

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